- 500g per pack
- Origin: Japan
Suggested Usage:
- Edible after defrosting and to serve as sushi topping or pasta ingredients;
- Equally delicious to pair with scramble egg and steamed rice.
Storage:
- Store in the freezer at -18°C.
Preparation:
- Leave the plastic packaging unopened then submerge the pack in room temperature water until the roes are softened.
Information:
Cod roe is packed with savory flavors of the sea, or one may describe it as seafood essence comes in a concentrated form. Cod roe is minced for the versatility of cooking, or served as food toppings.
Cod roe is a rich source of protein, vitamins B1, B2, and C, it is also a good source of niacin, an essential vitamin that helps the digestive system, skin and nervous system to function.