- 750g per pack
- Origin: Japan
Suggested Usage:
- As a condiment of premium quality for sashimi and dishes featuring raw fish.
Storage:
- Before it is opened, store in the freezer at -18°C;
- After it is opened, store in the fridge (0-4°C).
Preparation:
- For the first time using grated fresh wasabi, put it in the fridge (0-4°C) for defrosting.
Information:
Fresh wasabi rhizome (the subterranean stem of the plant) is a rare and precious culinary commodity prized by professional sushi chefs. It is grated to become paste then immediately frozen for maximum freshness and flavor. The paste releases pungent zingy flavor with the heat quickly dissipates in your mouth leaving a pleasantly mild vegetable taste. Grated fresh wasabi is the best condiment that accentuates the delicate taste of raw fish, enhancing it to another level.