- 4L
- approximately 20 pieces per pack
- Origin: Vietnam
Suggested Usage:
- Shells have been removed and ready for making tempura;
- Best to serve with tempura dipping sauce and grated white radish.
Storage:
- Store in the freezer at -18°C.
Preparation:
- Before cooking, leave the plastic packaging unopened then submerge the pack in room temperature water until the flesh is softened.
Information:
Tiger Prawns are deshelled and ready-to-cook. Simply have them crumbed and deep-fried for a golden crispy crust on the outside, and tender juicy flesh on the inside, they will certainly make perfect side dishes.
Prawns are low in calories, protein-rich, and they provide an impressive array of nutrients. Four ounces steamed prawns contain over 100% of the Daily Value for selenium, over 75% for vitamin B12, over 50% for phosphorous, and over 30% for choline, copper, and iodine.