- 1kg per pack
- Origin: Japan
Suggested Usage:
- Edible after defrosting;
- Go perfectly with alcoholic beverages;
- Make into sushi or serve with steamed rice and seaweed.
Storage:
- Store in the freezer at -18°C.
Preparation:
- Leave the plastic packaging unopened then submerge the pack in room temperature water until the flesh is softened.
Information:
Crunchy squid strips marinated in a savory sauce and topped with mildly smoky herring roe that is naturally dyed to give an attractive appearance like gold dust. Both squid and herring roe are nutrient-rich, with abundant omega 3, and a variety of vitamins and minerals vital to our health.