Mongo Cuttlefish Sashimi
(500g)

$188.00 Sale price

Regular price $188.00
  • 500g per box
  • Origin: Japan

Suggested Usage:

  • Edible after defrosting and to serve with sashimi soy sauce and wasabi.

Storage: 

  • Store in the freezer at -18°C.

Preparation: 

  • Leave the plastic packaging unopened then submerge the pack in room temperature water until the flesh becomes tender. 

Information: 

Cuttlefish, or sasame mongou ika in Japanese, is appreciated for its firm and crunchy texture, with a flavor that boasts mild milky notes and a finish resembles fresh cream. Cuttlefish is low in total fat, protein-rich and is a significant source of a variety of minerals and essential vitamins, particularly vitamin B12 which boosts your energy and promotes heart health.

  • 500g per box
  • Origin: Japan

Suggested Usage:

  • Edible after defrosting and to serve with sashimi soy sauce and wasabi.

Storage: 

  • Store in the freezer at -18°C.

Preparation: 

  • Leave the plastic packaging unopened then submerge the pack in room temperature water until the flesh becomes tender. 

Information: 

Cuttlefish, or sasame mongou ika in Japanese, is appreciated for its firm and crunchy texture, with a flavor that boasts mild milky notes and a finish resembles fresh cream. Cuttlefish is low in total fat, protein-rich and is a significant source of a variety of minerals and essential vitamins, particularly vitamin B12 which boosts your energy and promotes heart health.