- 1kg per box
- Origin: China
Suggested Usage:
- Edible after defrosting;
- To serve as a sushi ingredient and pasta topping.
Storage:
- Store in the freezer at -18°C.
Preparation:
- Leave the plastic packaging unopened then submerge the pack in room temperature water until the roes are softened.
Information:
Flying fish roes are translucent, bright orange fish eggs each about 0.5mm in diameter. They have a crunchy texture and pop open with every bite, filling your mouth with a mild smoky and briny flavor. Flying fish roes are rich in protein, they are also a substantial source of omega-3 and vitamin B12, providing a variety of health benefits.