- 20 slices per pack
- approximately 6g per slice
- Origin: China
Suggested Usage:
- Edible after defrosting and to serve with sashimi soy sauce and wasabi.
Storage:
- Store in the freezer at -18°C.
Preparation:
- Leave the plastic packaging unopened then submerge the pack in room temperature water until the flesh becomes tender.
Information:
Seared salmon belly is appreciated for its tender and flaky texture, and an oil-rich, buttery flavor. Salmon oil is a rich source of the omega-3 fatty acids DHA and EPA, which are associated with a variety of health benefits, including reducing inflammation, aiding weight management, and improving heart and brain health.